5/1/2023 0 Comments Rich eggy challah hanukkah![]() ![]() Bake for 35-40 minutes, until deeply brown. Beat the egg white and brush it over the dough. Once you’ve formed your challah, place it on a baking sheet covered with parchment.Tuck the ends of the ropes under the dough with the sides of your hands to form a round shape.* If you have extra length in your ropes, you can repeat these left-right jumps until you run out of rope. Take the ropes that are now on the bottom and, again, cross each over the top rope, this time to the left. Take the four legs that come from underneath the center and cross them over the rope to its right. Weave them so that one rope is over and the other is under where they meet. Place two ropes of dough in each direction, perpendicular to each other, like a pound symbol #.Repeat with the second half of the dough. Very carefully stretch the rope of dough as far as you think you can from each end, and cut this long rope in half. Roll the first half out into a rectangle and sprinkle the chocolate chips over it. When the dough has risen, turn it out onto a floured countertop and cut it in half.If it stays indented, move onto the next step. If it springs back, let it rise a little bit longer. To check if your dough has risen enough, press a finger into the dough. Cover with plastic wrap and let rise until doubled, about 1 to 2 hours (it took a little over 2 hours in my cold kitchen). ![]() Lightly grease a large bowl, form the dough into a smooth ball, and place it in the bowl.If the dough is too sticky, add up to 1/2 cup flour a little at a time. The dough should clear the sides of the bowl but stick to the bottom. Increase the speed to medium-low and let the machine knead the dough until it is smooth and elastic for about 8 minutes. With the mixer on low, slowly add the water mixture and mix until a rough dough starts to form. In a 2-cup measuring cup, whisk the warm water, melted butter, eggs, and egg yolk. In the bowl of a stand mixer fitted with the dough hook, combine 3 cups of flour, sugar, yeast, and salt. ![]()
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